Chrysanthellum americanum extract 44.45%
Sugar syrup 31.12%
Blackcurrant extract 8.12%
Corylus avellana extract 8.12%
1.2 propanediol 4.77%
Additives/kg: composed of vitamins and pro-vitamins:
Vitamin E/allrac-alpha-tocopheryl acetate (3a700) 2,300 iu
Crude protein 1%
Crude ash 1%
Crude fat 0.8%
Crude fibre 0.5%
A unique association of blackcurrant, hazelnut and Chrysanthellum providing a rich source of nutrient bioflavanoids and vitamins.
Each ingredient has a phytonutrient profile of interest particularly when capillary circulation and integrity are under the spotlight. Hazelnut is particularly rich in antioxidants whether it be vitamin E or those associated with flavanoids such as proanthocyanidins and quercetin. Likewise its monounsaturated (MUFA) and polyunsaturated (PUFA) fatty acids have drawn much interest by researchers.
Blackcurrant is equally interesting as an antioxidant with its fortified vitamin C and flavanoid profile (notably rutin and myricetin) as well as gamma linoleic acid (omega-6) fatty acid content.
Chrysantellum contains primarily flavanoids and saponins (chrysanthelline A and B) which are reputed to aid in maintenence of blood circulation.
CHRYSANPHYTON is recommended for horses to support and maintain a normal blood supply which is important for the hoof.
|Standard sizes horses (500 kg)
||10 ml morning and evening (20 ml per day)
||5 ml morning and evening (10 ml per day)
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